The concept of Regenerative Agriculture is successfully engaging the agricultural community, food industry and policy makers to consider how to utilise agricultural land to maximise the delivery of ecosystem services. There is no single definition of “regenerative agriculture”, with interpretations varying between practitioners; but it can broadly be defined as “an approach to farming that uses soil conservation as the entry point to regenerate and contribute to the delivery of food production and other ecosystem services”.

We invite abstracts that address the impact of regenerative farming on: soil, water & air quality, crop performance, pest management, farm economics and greenhouse gas balances & biodiversity and social barriers to uptake. Submitted abstracts can address either regenerative practices (e.g. crop residue retention, cover crops or companion cropping, reduced tillage, use of organic manures, diverse rotations), or whole system approaches (e.g. integrating livestock into rotations, integrated pest management, mob grazing or farm case studies).

The conference will include sessions on the above listed topics and subject area, and will conclude with a panel discussion which we hope will include farming representatives. The objective of the panel discussion will be to challenge scientists to work with farmers, in order to help develop the evidence base to support and justify the transition into regenerative agriculture. We hope that a position paper/statement can be generated from this discussion.